Martinez and New York Sour

As part of Singapore Cocktail Festival, Post Bar presents two signature cocktails, the Martinez (NY 10036), prepared with coffee infused rosso vermouth, gin and maraschino liquor; and the New York Sour (Chicago 60699), prepared with bourbon, gin, Amaro Montenegro, lemon juice, sangria mix, egg white and Peychaud Bitters.

THURSDAY, 16 MARCH 17 - TUESDAY, 21 MARCH 17