Aki Wang
Indulge Bistro, Taipei
Over 22 years in the industry not only as a professional bartender, but a well-experienced consultant since 2001, Aki Wang has earned the name of “The Cocktail God Father “ in the Chinese world from the most pioneer medias in Asia. He is the 3-time international cocktail competition champion, the Belvedere International Cocktail Competition in 2007 in particular, is the one that exerted the greatest influence to his career, he’s been expanding his knowledge to further related fields ever since.
SATURDAY, 18 MARCH 17
9PM - 12AM
Backstage at Soi 43:
Neung Ronnaporn and Anakin Wongsala
Backstage Bar, Bangkok
Hailing from the Land of Smiles, Neung “Porn Star” Ronnaporn & Anakin “Ton” Wongsala will be representing Backstage Bar’s craftsmanship and passion here in Singapore. Thai discos aside, Muay Thai is another of the country’s treasures so be prepared for some kind of fight night that evening! Fret not, the only thing getting hurt will be your liver.”
THURSDAY, 16 MARCH 17
9PM-12AM
Disrepute (London) Pop-up
Drawing on the landscape, stories, and infamy that gave birth to London’s Carnaby street, Disrepute brings back the classic Soho members club with a nod to the generation of optimism. The generation that would go on to transform the 1960s. with Mods', rockers, dancing girls and fashion. Co-founder Chris Dennis has been working on the project since day one in Summer 2016. Will Hawes Joined the team early on, and with his Soho members club experience, leads from the front as Bar manager.
MONDAY, 20 MARCH 17
8pm-12aM
Plantation OFTD Launch Party
Presenting the newest spirit from Maison Ferrand - Plantation Old Fashioned Traditional Dark Overproof Rum! Join us as we celebrate the launch of OFTD together with Micaela Piccolo, APAC Ambassador of Maison Ferrand. Expect live ukulele music, tasty bites, libations and all-things tiki at this SGCF closing party at Crackerjack.
TUESDAY, 21 MARCH 17
9PM-2AM
Recovery Breakfast
Crackerjack offers a “Recovery Breakfast” menu designed to get festival goers back on their feet. Guests can choose between a “naughty” (chilaquiles and a mezcal bloody mary) or “nice” (bone broth with barley and kale and a green superfood shake) breakfast.
THURSDAY, 16 MARCH 17 - WEDNESDAY, 22 MARCH 17
8am-3pM

$16++ EACH BREAKFAST SET

