CIN CIN

100 PECK SEAH STREET, SINGAPORE 079333

Stuart Danker

FRIDAY, 17 MARCH 17

7PM TILL LATE


G&Tea;

Gin-focused bar Cin Cin presents a G&Tea; Promotion during Singapore Cocktail Festival. Choose from a selection of four G&Tea; cocktails, such as the Classic G&Tea;, prepared with Bluecoat Dry Gin, English Breakfast tea, freshly squeezed lemon and lime juices, and a Yuzu tonic. Using handcrafted teas from Owl’s Brew, Head Bartender Fadly has carefully picked from a variety of classic tonic labels to match the different taste profiles of each tea.

THURSDAY, 16 MARCH 17 - TUESDAY, 21 MARCH 17

$14++ EACH COCKTAIL


Bluecoat Gin Masterclass with Stuart Danker

Learn about the history of Bluecoat Gin, its production method and how to use this gin in cocktails and G&Ts.; Guests can also enjoy a tasting of Bluecoat Dry Gin and Bluecoat Barrel Reserve. Additionally, guests can bring home a complimentary G&Tea; cocktail voucher and an exclusive Cin Cin collar pin. From 16 March to 15 April 2017, flash the pin to enjoy 15% off total bill.

FRIDAY, 17 MARCH 17

3-5PM

$35 NETT


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